Southwestern Bison Burgers

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Southwestern Bison Burgers

  • 2 Pounds Ground Bison
  • 1/3 cup sweet baby rays BBQ sauce (or your favorite sauce)
  • 1 cup bread crumbs
  • 2 roasted aneheim chiles, peeled and diced
  • 1-2 tbsp extra virgin olive oil
  • Roasted Garlic
  • 1 package bagel thins (or your favorite burger bun)
  • roasted tomatoes
  • caramelized onions

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Roasted Tomatoes

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Slow Roasted Grape Tomatoes

  • 2 pints grape tomatoes, cut in half
  • olive oil spray
  • 7 cloves of garlic
  • 1 tsp crushed red pepper
  • sea salt
  1. Pre-heat oven to 200 degrees.
  2. Spray baking sheet with olive oil spray
  3. Line tomatoes and garlic on baking sheet, sprinkle with red pepper and sea salt. Spray liberally with more olive oil.
  4. Bake at 200 degrees for 3-4 hours.